Villa Piccola
Lagrein 2022 'Villa Piccola'
CHARACTERISTICS
Denomination: Lagrein Trentino DOC
Grape varieties: Lagrein 100%
Region: Trentino (Italy)
Alcohol content: 12.5%
Format: 75 cl bottle
Vinification: after a manual harvest at the beginning of October, the vinification takes place by destemming and maceration in stainless steel tanks at 25-26°C for approximately 15 days with careful pumping over and punching down
Aging: in steel and 10% of the mass in wooden barrels
Allergens: Contains sulfites
Color:
Intense ruby red
Olfactory analysis:
The nose is fresh, with hints of berries and light spiciness
Taste analysis:
On the palate it is persistent and balanced, with good structure and soft tannins
How to serve it:
Serving temperature 16°-18°C. To enjoy it at its best, we recommend letting the wine breathe for 20-30 minutes before serving it
How to enjoy it:
Serve it in a medium-sized glass
Pairings:
Excellent with cured meats and cold cuts, with mushroom risottos and first courses with meat sauces
Producer: The Villa Piccola farm is a small family-run business that was born in 1991 from the Rossi family's passion for viticulture. The company owns about 4 hectares of property located in two different and distinct areas: the Faedo hill and the Cembra valley.
Faedo is a territory that presents various facets, with altitudes ranging from 350 to 450 m asl) where varieties such as Lagrein, Gewürztraminer, Pinot nero and Chardonnay are exalted, up to higher areas (up to 650 m asl) where you can push the cultivation of the basic sparkling wine grapes and the Müller Thurgau. The Valle di Cembra area is instead more homogeneous, with soils of porphyritic matrix, which enhances the sapidity and freshness of the wines. In these areas, at about 600 m asl, mainly varieties such as Nosiola, Müller Thurgau and sparkling Chardonnay are grown. The annual production is around 20,000 bottles.
