Ongaresca
Pinot Noir 'Ongaresca'
FEATURES
Denomination: Pinot Nero Veneto IGT
Grapes: 100% Pinot Noir
Region: Veneto (Italy)
Alcohol content: 13%
Format: 75 cl bottle
Vinification: The selected grapes are harvested by hand and placed in small 15 kg crates. After a soft pressing, fermentation takes place in a steel vat
Ageing: Aging in barriques for at least 10 months. It then refines in the bottle for 6 months before being put on sale
Allergens: Contains sulfites
Color:
Bright ruby red
Olfactory analysis:
The scent is intense with hints of blackcurrant, cherry, accompanied by delicate spicy sensations
Taste analysis:
On the palate it expresses great persistence with soft and silky tannins
How to serve it:
Serving temperature 16°-18°C
How to taste it:
Serve in a large goblet
Pairings:
It goes well with cooked salami, poultry and hard cheeses
Producer: Passion, tradition and innovation are the distinctive features of “Cantina Ongaresca”. Expressing these characteristics through each harvest, each bottle of wine produced, is the means of transmitting the typical characteristics of the land of the Costabissara hills, constantly maintaining that balance between respect for the territory and innovation.
