Prosecco Extra Dry DOCG 'Cantina Guizzo'


Guizzo Prosecco Extra Dry is obtained from a careful selection of Glera grapes coming only and exclusively from the historic hills of Valdobbiadene.

Fruity with a fresh and nervous flavour, it is the maximum expression of Valdobbiadene DOCG


Denomination: Valdobbiadene Prosecco Superiore DOCG

Grapes: Glera 100%

Region: Veneto (Italy)

Alcohol content: 11.5%

Format: 75 cl bottle

Vinification: The harvest is done by hand, followed by a white vinification by soft pressing. This is followed by the second fermentation with the Charmat method, in an autoclave for 40 days

Refinement: 3 months in steel

Allergens: Contains sulfites

Color: Pale straw yellow
Olfactory analysis: On the nose fruity hints of pear and peach, light citrus notes
Taste analysis: Elegant, fresh and fragrant with bubbles present, but never intrusive.
How to serve it: Service temperature 6°-8° C.
How to taste it: Wide flute
Pairings: Perfect as an aperitif, ideal for a fish dinner


In 1925, when grandfather Angelo founded the "Guizzo" winery, a story began marked, immediately, by prizes and awards. A tradition that today is combined with the increasingly modern technologies that technical progress makes available to protect and enhance the natural characteristics of the grapes of the hills surrounding Guia.